- 16 cups water, divided
- 6 Lipton® Cup Size Tea Bags or 3 Lipton® Iced Tea Brew Family Size Tea Bags
- 1 1/2 cups sugar
- 1/8 tsp. baking soda
- Bring 4 cups water to a boil over high heat in 2-quart saucepan. Remove from heat; add Lipton® Cup Size Tea Bags and brew 15 minutes, dunking Tea Bags several times. Remove Tea Bags and squeeze.
- Stir in sugar and baking soda until completely dissolved. Stir in remaining 12 cups water. Serve in ice filled glasses. Garnish, if desired, with fresh mint and fresh lemon slices.
This will make 1 gallon, so choose an appropriate container. I subbed two cups of water for two cups of ice.