Favorite foods, restaurants, and cooking tips. Booze, legal smokeables, things you put in your mouth. ;)
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So I've thought about it quite a bit, and I don't fully understand Holiday related flavors in the year 2019. Like, I get why 200 years ago you'd primarily have pumpkin things during the fall because that's around the harvest time, but it's 20-fucking-19. We eat things DAILY that 200 years ago would have been limited . Why in this day and age can I not get Mint creamer in July?
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